VielfaltMenü GmbH (formerly Sodexo SCS GmbH) is a leading caterer in the education sector. With approximately 950 employees in 35 locations worldwide, the company serves over 100,000 people every day. In addition to cooking freshly every day, it also uses the Cook&Chill method.

Making healthy, fresh, well-balanced food is at the heart of its daily business. In doing so, VielfaltMenü prioritises complying with the highest safety and quality standards. The company also relies on certified regional suppliers, seasonal and local ingredients, and selected organic products. To help do so, VielfaltMenü has decentralised operations in the direct vicinity of its customers. Its employees have roots in the region and establish personal relationships with customers.

VielfaltMenü uses a fully-integrated, specially-developed resource planning system. This enables customers to manage and order meals at short notice via the VielfaltMenü app and website. Each location calculates the required ingredients in real time, which are then ordered and transformed into freshly cooked meals each day.